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FAO · Climate

Bhutan: Agrifood systems emissions: Emissions from Livestock: Sheep and Goats, Enteric fermentation (Emissions CH4)

0.32kt · 2050+27.1% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Sheep and Goats, Enteric fermentation (Emissions CH4) (kt). Annual figures for Bhutan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.323F
20300.253F
20240.325E
20230.351E
20220.33E
20210.351E
20200.275E
20190.296E
20180.274E
20170.266E
20160.254E
20150.267E
20140.298E
20130.246E
20120.249E
20110.281E
20100.279E
20090.255E
20080.261E
20070.204E
20060.187E
20050.191E
20040.223E
20030.237E
20020.221E
20010.226E
20000.271E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Sheep and Goats, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1749-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Bhutan: Agrifood systems emissions: Emissions from Livestock: Sheep and Goats, Enteric fermentation (Emissions CH4) (2000–2050) · Interva