IntervaOpen the desk

FAO · Climate

Uganda: Agrifood systems emissions: Emissions from Livestock: Sheep and Goats, Enteric fermentation (Emissions CH4)

95.80kt · 2050-3.8% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Sheep and Goats, Enteric fermentation (Emissions CH4) (kt). Annual figures for Uganda from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205095.803F
203068.21F
2024108.877E
2023109.075E
2022108.891E
2021108.611E
2020109.07E
2019108.055E
2018105.015E
2017102.395E
201699.615E
201595.77E
201486.598E
201383.646E
201280.285E
201177.892E
201075.507E
200973.17E
200870.988E
200749.862E
200648.41E
200547E
200445.59E
200341.335E
200239.963E
200139E
200037.385E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Sheep and Goats, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1749-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, UgandaAPI and MCP

Agrifood systems emissions: Emissions from Livestock: Sheep and Goats, Enteric fermentation (Emissions CH4) in other countries

Rank Uganda against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Uganda: Agrifood systems emissions: Emissions from Livestock: Sheep and Goats, Enteric fermentation (Emissions CH4) (2000–2050) · Interva