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FAO · Climate

Dominica: Agrifood systems emissions: Emissions from Livestock: Cattle, Enteric fermentation (Emissions CH4)

1.31kt · 2050+45.2% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Cattle, Enteric fermentation (Emissions CH4) (kt). Annual figures for Dominica from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.306F
20301.042F
20240.896E
20230.896E
20220.896E
20210.896E
20200.896E
20190.897E
20180.897E
20170.898E
20160.899E
20150.901E
20140.903E
20130.903E
20120.912E
20110.895E
20100.882E
20090.871E
20080.871E
20070.871E
20060.864E
20050.865E
20040.865E
20030.865E
20020.865E
20010.865E
20000.865E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Cattle, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1757-72254-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, DominicaAPI and MCP

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Dominica: Agrifood systems emissions: Emissions from Livestock: Cattle, Enteric fermentation (Emissions CH4) (2000–2050) · Interva