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FAO · Climate

Uruguay: Agrifood systems emissions: Emissions from Livestock: Cattle, Enteric fermentation (Emissions CH4)

756.93kt · 2050+10.7% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Cattle, Enteric fermentation (Emissions CH4) (kt). Annual figures for Uruguay from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
2050756.935F
2030744.608F
2024682.301E
2023676.2E
2022658.944E
2021678.352E
2020638.176E
2019651.16E
2018654.464E
2017662.4A
2016683.88E
2015679.544E
2014675.056E
2013658.528E
2012650.816E
2011673.936E
2010673.024E
2009710.8E
2008720.696E
2007704.496E
2006709.377E
2005682.016E
2004681.088E
2003667.184E
2002642.368E
2001604.84E
2000590.968E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Cattle, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1757-72254-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Uruguay: Agrifood systems emissions: Emissions from Livestock: Cattle, Enteric fermentation (Emissions CH4) (2000–2050) · Interva