FAO · Climate

Togo: Agrifood systems emissions: Emissions from Livestock: Cattle, Enteric fermentation (Emissions CH4)

15.11kt · 2050+2.0% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Cattle, Enteric fermentation (Emissions CH4) (kt). Annual figures for Togo from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205015.107F
203012.324F
202415.81E
202315.826E
202215.686E
202115.533E
202015.381E
201915.229E
201815.013E
201714.932E
201614.808E
201514.673E
201414.459E
201314.485E
201213.997E
201110.341E
201010.267E
200910.378E
200810.208E
200710.219E
200610.206E
200510.125E
20049.787E
20039.619E
20029.595E
20019.399E
20009.308E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Cattle, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1757-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Togo: Agrifood systems emissions: Emissions from Livestock: Cattle, Enteric fermentation (Emissions CH4) (2000–2050) · Interva