FAO · Climate

Italy: Agrifood systems emissions: Emissions from Livestock: Cattle, Enteric fermentation (Emissions CH4)

413.04kt · 2050+0.4% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Cattle, Enteric fermentation (Emissions CH4) (kt). Annual figures for Italy from 2000 to 2050.

20002050

Every year

Year	Value (kt)	Note
2050	413.044	F
2030	446.472	F
2024	379.974	A
2023	402.175	A
2022	408.569	A
2021	415.176	A
2020	417.612	A
2019	411.345	A
2018	411.943	A
2017	414.572	A
2016	411.204	A
2015	401.988	A
2014	398.927	A
2013	401.116	A
2012	399.487	A
2011	390.34	A
2010	389.765	A
2009	406.956	A
2008	406.843	A
2007	410.624	A
2006	397.084	A
2005	415.806	A
2004	415.936	A
2003	447.45	A
2002	447.004	A
2001	462.075	A
2000	476.325	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Cattle, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1757-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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