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Ecuador: Agrifood systems emissions: Emissions from Fires: Closed and open shrubland, Burning crop residues (Biomass burned, dry matter)

0t · 2025

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Closed and open shrubland, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Ecuador from 2000 to 2025.

20002025

Every year

YearValue (t)Note
20250E
2024570.596E
20230E
20220E
20210E
20200E
20190E
20180E
20171,141.154E
20160E
20150E
20140E
20130E
2012570.585E
20110E
20100E
2009570.598E
20080E
20070E
2006570.582E
200514,835.082E
20040E
2003570.594E
20020E
20013,729.138E
20001,584.94E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Closed and open shrubland, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6793-7245-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Ecuador: Agrifood systems emissions: Emissions from Fires: Closed and open shrubland, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva