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FAO · Agriculture

Fiji: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (current thousand SLC)

664,8251000 SLC · 2024+407.4% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (1000 SLC). Annual figures for Fiji from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
2024664,825E
2023403,862E
2022411,524E
2021244,629E
2020244,430E
2019328,211E
2018408,756E
2017239,251E
2016116,327E
2015139,878E
2014131,036E
2013102,425E
2012153,641E
2011122,559E
201085,965E
200970,214E
200878,235E
200777,546E
200672,506E
200558,905E
200462,895E
200360,202E
200247,528E
200136,816E
200033,818E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (current thousand SLC). Interva. https://interva.co/dataset/fao-qv-1094-56-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Fiji: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (2000–2024) · Interva