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FAO · Agriculture

Uruguay: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (current thousand SLC)

6.36M1000 SLC · 2024+47.7% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (1000 SLC). Annual figures for Uruguay from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
20246,355,239E
20236,446,099E
20227,159,670E
20217,531,192E
20207,009,583E
20196,775,901E
20182,850,509E
20172,773,093E
20162,980,426E
20154,897,914E
20144,302,317E
20133,706,426E
20123,624,546E
20113,401,960E
20102,618,618E
20093,338,036E
20082,265,790E
20071,962,154E
20061,732,805E
20051,457,162E
20041,390,311E
2003976,105E
2002943,188E
2001763,372E
2000810,680E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (current thousand SLC). Interva. https://interva.co/dataset/fao-qv-1094-56-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Uruguay: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (2000–2024) · Interva