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FAO · Agriculture

Madagascar: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (current thousand SLC)

266.69M1000 SLC · 2024+97.3% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (1000 SLC). Annual figures for Madagascar from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
2024266,685,248E
2023254,389,867E
2022242,739,416E
2021233,887,512E
2020220,505,188E
2019209,738,584E
2018200,333,032E
2017192,389,922E
2016184,209,372E
2015160,726,375E
2014135,137,215E
2013132,285,515E
2012118,955,792E
2011115,082,727E
2010111,387,296E
2009108,863,565E
2008101,967,240E
200798,052,241E
200693,191,249E
2005102,288,354E
200493,326,701E
200384,558,720E
200270,892,800E
200167,329,920E
200050,762,683E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (current thousand SLC). Interva. https://interva.co/dataset/fao-qv-1094-56-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Madagascar: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (2000–2024) · Interva