FAO · Climate

France: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions N2O)

0.00kt · 2024-21.4% since 2014

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions N2O) (kt). Annual figures for France from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
20240.001A
20230.001A
20220.002A
20210.001A
20200.001A
20190.002A
20180.001A
20170.001A
20160.001A
20150.001A
20140.001A
20130.001A
20120.002A
20110.001A
20100.002A
20090.001A
20080.002A
20070.002A
20060.002A
20050.002A
20040.002A
20030.002A
20020.003A
20010.003A
20000.003A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-156-72307-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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France: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions N2O) (2000–2024) · Interva