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FAO · Climate

Mexico: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions N2O)

0.02kt · 2050-33.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions N2O) (kt). Annual figures for Mexico from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.024F
20300.026F
20240.036E
20230.037E
20220.036E
20210.037E
20200.035E
20190.036E
20180.036E
20170.035E
20160.036E
20150.035E
20140.035E
20130.036E
20120.033E
20110.033E
20100.032E
20090.032E
20080.032E
20070.031E
20060.031E
20050.031E
20040.03E
20030.029E
20020.029E
20010.028E
20000.028E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-156-72307-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Mexico: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions N2O) (2000–2050) · Interva