FAO · Climate

Myanmar: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions N2O)

0.01kt · 2050+27.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions N2O) (kt). Annual figures for Myanmar from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.009F
20300.009F
20240.008E
20230.008E
20220.008E
20210.008E
20200.008E
20190.008E
20180.008E
20170.007E
20160.007E
20150.007E
20140.008E
20130.008E
20120.007E
20110.007E
20100.007E
20090.007E
20080.007E
20070.008E
20060.007E
20050.006E
20040.006E
20030.007E
20020.007E
20010.007E
20000.006E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-156-72307-kt (accessed 2026-11-11). catalog snapshot 2026-11-07.

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Myanmar: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions N2O) (2000–2050) · Interva