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FAO · Climate

Ghana: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O)

0.20kt · 2050+55.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O) (kt). Annual figures for Ghana from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.199F
20300.147F
20240.255E
20230.235E
20220.215E
20210.204E
20200.192E
20190.184E
20180.153E
20170.14E
20160.128E
20150.129E
20140.131E
20130.129E
20120.133E
20110.127E
20100.133E
20090.123E
20080.108E
20070.08E
20060.093E
20050.092E
20040.088E
20030.096E
20020.101E
20010.081E
20000.076E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ghana: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O) (2000–2050) · Interva