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FAO · Climate

Japan: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O)

0.36kt · 2050-24.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O) (kt). Annual figures for Japan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.363F
20300.437F
20240.459E
20230.466E
20220.471E
20210.48E
20200.47E
20190.477E
20180.466E
20170.479E
20160.477E
20150.489E
20140.492E
20130.49E
20120.489E
20110.473E
20100.467E
20090.469E
20080.494E
20070.492E
20060.484E
20050.505E
20040.492E
20030.46E
20020.501E
20010.502E
20000.518E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Japan: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O) (2000–2050) · Interva