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FAO · Climate

Sri Lanka: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O)

0.18kt · 2050-14.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O) (kt). Annual figures for Sri Lanka from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.178F
20300.18F
20240.213E
20230.211E
20220.178E
20210.233E
20200.223E
20190.199E
20180.188E
20170.127E
20160.208E
20150.222E
20140.161E
20130.215E
20120.185E
20110.186E
20100.196E
20090.169E
20080.183E
20070.145E
20060.156E
20050.154E
20040.123E
20030.149E
20020.136E
20010.128E
20000.137E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Sri Lanka: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O) (2000–2050) · Interva