FAO · Climate

Guinea-Bissau: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O)

0.03kt · 2050+79.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O) (kt). Annual figures for Guinea-Bissau from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.027F
20300.019F
20240.022E
20230.02E
20220.019E
20210.018E
20200.017E
20190.016E
20180.015E
20170.014E
20160.015E
20150.014E
20140.011E
20130.018E
20120.016E
20110.013E
20100.015E
20090.013E
20080.013E
20070.011E
20060.012E
20050.012E
20040.011E
20030.009E
20020.01E
20010.01E
20000.011E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Guinea-Bissau: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O) (2000–2050) · Interva