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FAO · Climate

Norway: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O)

0.06kt · 2050+10.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O) (kt). Annual figures for Norway from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.062F
20300.061F
20240.051E
20230.036E
20220.056E
20210.051E
20200.055E
20190.056E
20180.035E
20170.056E
20160.056E
20150.058E
20140.053E
20130.043E
20120.048E
20110.046E
20100.052E
20090.047E
20080.059E
20070.053E
20060.052E
20050.056E
20040.062E
20030.056E
20020.051E
20010.053E
20000.056E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Norway: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Indirect emissions N2O) (2000–2050) · Interva