FAO · Agriculture

Greece: Supply Utilization Accounts (2010-): Mixes and doughs for the preparation of bakers' wares, Residuals

-54,988t · 2023-285.6% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Mixes and doughs for the preparation of bakers' wares, Residuals (t). Annual figures for Greece from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023-54,988I
2022-63,330I
2021-54,983I
2020-55,368I
2019-40,297I
2018-43,062I
2017-44,460I
2016-29,347I
2015-18,917I
2014-15,470I
2013-14,259I
2012-14,003I
2011-11,397I
2010-8,481I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Mixes and doughs for the preparation of bakers' wares, Residuals. Interva. https://interva.co/dataset/fao-scl-114-5166-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Greece: Supply Utilization Accounts (2010-): Mixes and doughs for the preparation of bakers' wares, Residuals (2010–2023) · Interva