FAO · Agriculture

United States: Supply Utilization Accounts (2010-): Mixes and doughs for the preparation of bakers' wares, Residuals

-132,406t · 2023+16.6% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Mixes and doughs for the preparation of bakers' wares, Residuals (t). Annual figures for United States from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023-132,406I
2022-129,538I
2021-144,834I
2020-101,842I
2019-83,018I
2018-95,568I
2017-113,380I
2016-113,217I
2015-140,293I
2014-142,557I
2013-158,753I
2012-129,578I
2011-149,788I
2010-116,613I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Mixes and doughs for the preparation of bakers' wares, Residuals. Interva. https://interva.co/dataset/fao-scl-114-5166-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, United StatesAPI and MCP

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United States: Supply Utilization Accounts (2010-): Mixes and doughs for the preparation of bakers' wares, Residuals (2010–2023) · Interva