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FAO · Climate

Bahamas: Agrifood systems emissions: Emissions from Fires: Savanna and woody savanna, Burning crop residues (Biomass burned, dry matter)

96,399t · 2025+58.2% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Savanna and woody savanna, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Bahamas from 2000 to 2025.

20002025

Every year

YearValue (t)Note
202596,399.278E
202473,839.509E
202312,702.695E
20227,852.327E
202128,297.7E
202081,444.714E
201927,586.076E
201814,304.22E
2017126,695.256E
201661,786.031E
201560,919.763E
201431,514.744E
2013146,821.723E
201245,761.5E
2011163,704.561E
201018,754.921E
200974,806.61E
2008175,219.939E
200780,086.461E
200658,500.007E
200585,922.273E
2004203,786.023E
20036,126.241E
200268,597.032E
200150,286.167E
200068,347.352E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Savanna and woody savanna, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6790-7245-t (accessed 2026-11-11). catalog snapshot 2026-11-07.

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Bahamas: Agrifood systems emissions: Emissions from Fires: Savanna and woody savanna, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva