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FAO · Climate

Guatemala: Agrifood systems emissions: Emissions from Fires: Savanna and woody savanna, Burning crop residues (Biomass burned, dry matter)

424,280t · 2025-36.5% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Savanna and woody savanna, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Guatemala from 2000 to 2025.

20002025

Every year

YearValue (t)Note
2025424,279.889E
2024765,806.932E
2023512,340.225E
2022372,701.818E
2021329,673.824E
2020708,367.44E
2019599,346.051E
2018289,838.879E
2017723,328.415E
20161,145,618.916E
2015668,027.159E
2014395,475.437E
20131,113,837.144E
2012622,457.975E
2011722,137.981E
2010894,362.088E
20091,189,111.722E
2008601,287.955E
20072,020,297.656E
2006524,308.242E
20052,073,123.299E
2004290,398.324E
20032,438,086.665E
20021,188,478.12E
2001227,125.454E
2000591,922.836E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Savanna and woody savanna, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6790-7245-t (accessed 2026-11-11). catalog snapshot 2026-11-08.

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Guatemala: Agrifood systems emissions: Emissions from Fires: Savanna and woody savanna, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva