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FAO · Climate

Peru: Agrifood systems emissions: Emissions from Fires: Savanna and woody savanna, Burning crop residues (Biomass burned, dry matter)

34,320t · 2025-66.4% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Savanna and woody savanna, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Peru from 2000 to 2025.

20002025

Every year

YearValue (t)Note
202534,319.992E
2024411,261.268E
2023157,949.434E
2022203,490.896E
2021110,891.22E
2020245,782.458E
2019175,642.995E
201888,673.555E
2017105,879.782E
2016256,015.76E
2015102,273.134E
201483,390.158E
201389,665.369E
2012294,951.736E
2011113,082.357E
2010384,278.725E
2009117,087.891E
200888,288.539E
2007231,445.541E
2006156,798.092E
2005299,428.334E
200456,634.752E
2003101,469.514E
200251,994.35E
20017,973.453E
200011,990.394E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Savanna and woody savanna, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6790-7245-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Peru: Agrifood systems emissions: Emissions from Fires: Savanna and woody savanna, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva