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FAO · Agriculture

Cabo Verde: Food Balances (2010-): Olives (including preserved), Protein supply quantity (t)

2.17t · 2023+29.9% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Olives (including preserved), Protein supply quantity (t) (t). Annual figures for Cabo Verde from 2010 to 2023.

20102023

Every year

YearValue (t)Note
20232.17I
20222.51I
20211.71I
20202.29I
20192.38I
20182.32I
20172.38I
20161.81I
20151.7I
20141.51I
20131.67I
20121.65I
20111.63I
20101.59I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Olives (including preserved), Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2563-671-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, Cabo VerdeAPI and MCP

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Cabo Verde: Food Balances (2010-): Olives (including preserved), Protein supply quantity (t) (2010–2023) · Interva