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FAO · Agriculture

Italy: Food Balances (2010-): Olives (including preserved), Protein supply quantity (t)

2357t · 2023+19.0% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Olives (including preserved), Protein supply quantity (t) (t). Annual figures for Italy from 2010 to 2023.

20102023

Every year

YearValue (t)Note
20232,357I
20221,673.98I
20212,193.08I
20201,710.47I
20191,753.76I
20181,857.64I
20171,628.85I
20161,858.74I
2015985.45I
20141,850.97I
20131,980.99I
20122,090.62I
20111,432.57I
20101,669.53I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Olives (including preserved), Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2563-671-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Italy: Food Balances (2010-): Olives (including preserved), Protein supply quantity (t) (2010–2023) · Interva