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FAO · Agriculture

Spain: Food Balances (2010-): Olives (including preserved), Protein supply quantity (t)

220.40t · 2023-83.1% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Olives (including preserved), Protein supply quantity (t) (t). Annual figures for Spain from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023220.4I
20221,259.22I
20211,718.3I
20201,063.02I
2019984.59I
20181,301.34I
2017865.25I
2016870.9I
2015319.09I
20140I
20131,307.24I
20121,311.74I
20111,315.99I
20101,256.76I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Olives (including preserved), Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2563-671-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Spain: Food Balances (2010-): Olives (including preserved), Protein supply quantity (t) (2010–2023) · Interva