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FAO · Climate

Colombia: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions CH4)

3.88kt · 2050+241.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions CH4) (kt). Annual figures for Colombia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20503.883F
20302.781F
20240.926E
20231.154E
20221.249E
20211.05E
20200.932E
20191.007E
20181.064E
20171.026E
20161.138E
20151.082E
20141.366E
20131.701E
20121.741E
20111.624E
20101.41E
20091.569E
20081.682E
20071.692E
20061.63E
20051.557E
20041.663E
20031.542E
20021.498E
20011.551E
20001.544E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-56-72257-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Colombia: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions CH4) (2000–2050) · Interva