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FAO · Climate

Kyrgyzstan: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions CH4)

0.26kt · 2050-4.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions CH4) (kt). Annual figures for Kyrgyzstan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.262F
20300.244F
20240.297E
20230.304E
20220.29E
20210.286E
20200.284E
20190.287E
20180.284E
20170.274E
20160.275E
20150.276E
20140.248E
20130.248E
20120.256E
20110.2E
20100.196E
20090.213E
20080.213E
20070.205E
20060.195E
20050.195E
20040.197E
20030.177E
20020.175E
20010.196E
20000.159E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-56-72257-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, KyrgyzstanAPI and MCP

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Kyrgyzstan: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions CH4) (2000–2050) · Interva