FAO · Climate

United States: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions CH4)

99.59kt · 2050+1872.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions CH4) (kt). Annual figures for United States from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205099.593F
203096.143F
202490.577E
202394.53E
202285.998E
202192.863E
20205.05A
20195.05A
20185.05A
20175.05A
20165.05A
20155.05A
20145.203A
20135.357A
20124.394A
20114.249A
20104.844A
20094.898A
20084.488A
20075.211A
20064.273A
20053.703A
20044.488A
20034.3A
20022.95A
20013.393A
20003.503A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-56-72257-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, United StatesAPI and MCP

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United States: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions CH4) (2000–2050) · Interva