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FAO · Climate

Dominican Republic: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions CH4)

0.10kt · 2050+52.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions CH4) (kt). Annual figures for Dominican Republic from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.104F
20300.078F
20240.129E
20230.115E
20220.092E
20210.082E
20200.077E
20190.079E
20180.071E
20170.069E
20160.068E
20150.063E
20140.065E
20130.078E
20120.072E
20110.059E
20100.056E
20090.065E
20080.051E
20070.06E
20060.06E
20050.067E
20040.068E
20030.084E
20020.063E
20010.074E
20000.052E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-56-72257-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, Dominican RepublicAPI and MCP

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Dominican Republic: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions CH4) (2000–2050) · Interva