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Ecuador: Agrifood systems emissions: Emissions from Fires: Savanna fires, Burning crop residues (Biomass burned, dry matter)

30,823t · 2025-60.8% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Savanna fires, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Ecuador from 2000 to 2025.

20002025

Every year

YearValue (t)Note
202530,822.705E
2024369,836.04E
202368,335.211E
2022355,881.589E
2021215,429.624E
2020225,605.103E
2019277,962.95E
2018119,695.425E
201786,249.987E
2016383,718.436E
201578,578.283E
201443,279.52E
2013149,127.69E
2012165,846.957E
2011310,700.219E
201038,457.598E
2009187,883.737E
200816,062.408E
2007126,853.887E
2006112,129.638E
2005224,428.129E
2004106,063.716E
200390,288.233E
200222,351.787E
200198,065.276E
2000126,686.645E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Savanna fires, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6795-7245-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Ecuador: Agrifood systems emissions: Emissions from Fires: Savanna fires, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva