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FAO · Climate

Italy: Agrifood systems emissions: Emissions from Fires: Savanna fires, Burning crop residues (Biomass burned, dry matter)

47,372t · 2025+196.1% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Savanna fires, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Italy from 2000 to 2025.

20002025

Every year

YearValue (t)Note
202547,371.57E
202417,898.094E
2023120,452.046E
202228,507.16E
2021168,405.302E
202037,077.846E
201922,369.027E
201813,662.91E
2017218,779.188E
201638,217.462E
201516,000.467E
201417,704.222E
201315,265.549E
2012130,721.283E
201157,103.263E
201010,583.033E
200958,148.322E
200848,154.649E
2007318,134.736E
200611,878.076E
200511,829.786E
200427,858.109E
200357,823.044E
200231,744.974E
200144,676.129E
200064,205.702E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Savanna fires, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6795-7245-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Italy: Agrifood systems emissions: Emissions from Fires: Savanna fires, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva