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FAO · Climate

Honduras: Agrifood systems emissions: Emissions from Fires: Savanna fires, Burning crop residues (Biomass burned, dry matter)

446,645t · 2025-29.8% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Savanna fires, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Honduras from 2000 to 2025.

20002025

Every year

YearValue (t)Note
2025446,644.693E
20241,824,722.014E
20232,372,102.413E
2022511,349.715E
2021566,698.223E
20203,508,548.772E
20191,558,323.192E
20181,701,155.598E
2017607,140.948E
20161,195,641.171E
2015636,573.707E
20141,690,822.678E
20131,259,836.171E
2012329,086.646E
20111,999,338.963E
2010739,478.078E
20091,109,816.385E
20081,029,732.669E
2007758,992.631E
20061,300,263.691E
20052,572,989.545E
2004281,651.305E
20032,965,171.668E
2002513,858.793E
2001291,086.503E
2000335,273.852E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Savanna fires, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6795-7245-t (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Honduras: Agrifood systems emissions: Emissions from Fires: Savanna fires, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva