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FAO · Climate

Ethiopia: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (Indirect emissions N2O)

0.05kt · 2050+29.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (Indirect emissions N2O) (kt). Annual figures for Ethiopia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.053F
20300.035F
20240.045E
20230.044E
20220.038E
20210.048E
20200.049E
20190.045E
20180.042E
20170.042E
20160.041E
20150.042E
20140.035E
20130.03E
20120.027E
20110.027E
20100.026E
20090.022E
20080.021E
20070.017E
20060.021E
20050.017E
20040.014E
20030.013E
20020.013E
20010.014E
20000.014E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-79-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ethiopia: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (Indirect emissions N2O) (2000–2050) · Interva