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India: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (Indirect emissions N2O)

0.66kt · 2050+37.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (Indirect emissions N2O) (kt). Annual figures for India from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.664F
20300.577F
20240.522E
20230.532E
20220.514E
20210.491E
20200.546E
20190.517E
20180.428E
20170.485E
20160.482E
20150.432E
20140.485E
20130.488E
20120.482E
20110.531E
20100.535E
20090.383E
20080.484E
20070.529E
20060.446E
20050.451E
20040.467E
20030.614E
20020.291E
20010.482E
20000.445E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-79-72362-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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India: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (Indirect emissions N2O) (2000–2050) · Interva