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FAO · Climate

Myanmar: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (Indirect emissions N2O)

0.01kt · 2050-3.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (Indirect emissions N2O) (kt). Annual figures for Myanmar from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.01F
20300.01F
20240.007E
20230.007E
20220.006E
20210.006E
20200.006E
20190.007E
20180.007E
20170.009E
20160.01E
20150.01E
20140.01E
20130.01E
20120.009E
20110.009E
20100.009E
20090.009E
20080.008E
20070.008E
20060.009E
20050.009E
20040.008E
20030.008E
20020.007E
20010.007E
20000.007E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-79-72362-kt (accessed 2026-11-12). catalog snapshot 2026-11-08.

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Myanmar: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (Indirect emissions N2O) (2000–2050) · Interva