FAO · Agriculture

Kenya: Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Production

3035.31t · 2024+1.6% since 2014

FAOSTAT domain QCL. Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Production (t). Annual figures for Kenya from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	3,035.31	E
2023	3,049.83	E
2022	3,061.71	E
2021	2,994.39	I
2020	3,093.38	I
2019	3,097.37	I
2018	3,104.22	I
2017	3,100.56	E
2016	3,075.42	E
2015	3,239.57	I
2014	2,986.69	I
2013	3,000	E
2012	3,000	E
2011	3,704.79	I
2010	4,358.65	I
2009	5,008.54	I
2008	5,703.25	I
2007	5,628.13	I
2006	5,513.13	I
2005	5,417.01	I
2004	5,326.16	I
2003	5,240.71	I
2002	5,085.2	I
2001	5,038.86	I
2000	5,000	E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Production. Interva. https://interva.co/dataset/fao-qcl-689-5510-t (accessed 2026-11-11). catalog snapshot 2026-11-07.

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