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FAO · Agriculture

Madagascar: Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Production

1851.71t · 2024-3.7% since 2014

FAOSTAT domain QCL. Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Production (t). Annual figures for Madagascar from 2000 to 2024.

20002024

Every year

YearValue (t)Note
20241,851.71E
20231,859.6E
20221,869.77E
20211,825.76I
20201,883.26I
20191,900.28I
20181,909.66I
20171,911.36E
20161,878.89I
20151,932.17I
20141,923.01I
20132,000E
20122,000E
20112,382.86I
20102,634.63I
20092,881.57I
20083,127.36I
20073,400E
20063,300E
20053,246.85I
20043,231.62I
20033,217.76I
20023,220.29I
20013,184.28I
20003,200E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Production. Interva. https://interva.co/dataset/fao-qcl-689-5510-t (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Madagascar: Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Production (2000–2024) · Interva