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FAO · Agriculture

Uganda: Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Production

3226.52t · 2024-3.5% since 2014

FAOSTAT domain QCL. Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Production (t). Annual figures for Uganda from 2000 to 2024.

20002024

Every year

YearValue (t)Note
20243,226.52I
20233,222.54I
20223,218.55I
20213,213.55I
20203,189.36I
20193,159.98I
20183,144.61I
20173,178.93I
20163,169.82E
20153,047.39I
20143,342.19I
20133,119.89I
20122,600E
20113,316.48I
20103,423.4I
20093,524.12I
20083,615.48I
20073,984.92I
20063,701.38I
20053,702.37I
20043,695.95I
20033,682.41I
20023,675.97I
20013,648.45I
20003,800E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Production. Interva. https://interva.co/dataset/fao-qcl-689-5510-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Uganda: Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Production (2000–2024) · Interva