FAO · Agriculture

Viet Nam: Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Production

100,502t · 2024+5.8% since 2014

FAOSTAT domain QCL. Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Production (t). Annual figures for Viet Nam from 2000 to 2024.

20002024

Every year

YearValue (t)Note
2024100,501.82E
2023101,102.32I
2022100,369.79I
2021100,033.35I
202098,302.68I
201997,672.15I
201897,044.54I
201796,423.86I
201695,774.68I
201595,304.13I
201494,992.14I
201393,000E
201291,000E
201189,186.79I
201087,358.04I
200985,589.09I
200883,902.74I
200782,317.97I
200680,303.79I
200579,317.73I
200478,500E
200377,919.46I
200277,444.74I
200177,000E
200076,500E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Production. Interva. https://interva.co/dataset/fao-qcl-689-5510-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Viet Nam: Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Production (2000–2024) · Interva