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FAO · Climate

Algeria: Agrifood systems emissions: Emissions from Livestock: Mules and Asses, Enteric fermentation (Emissions CH4)

1.95kt · 2050+47.2% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Mules and Asses, Enteric fermentation (Emissions CH4) (kt). Annual figures for Algeria from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.955F
20301.955F
20240.67E
20230.76E
20220.919E
20210.98E
20201.01E
20191.024E
20181.009E
20171.144E
20161.328E
20151.43E
20141.651E
20131.651E
20121.722E
20111.811E
20101.764E
20091.9E
20081.852E
20071.9E
20061.953E
20052.01E
20042.012E
20032.152E
20022.153E
20012.239E
20002.204E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Mules and Asses, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1759-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Algeria: Agrifood systems emissions: Emissions from Livestock: Mules and Asses, Enteric fermentation (Emissions CH4) (2000–2050) · Interva