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FAO · Climate

Nicaragua: Agrifood systems emissions: Emissions from Livestock: Mules and Asses, Enteric fermentation (Emissions CH4)

0.57kt · 2050-0.4% since 2015

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Mules and Asses, Enteric fermentation (Emissions CH4) (kt). Annual figures for Nicaragua from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.57F
20300.57F
20230.577E
20220.577E
20210.577E
20200.576E
20190.575E
20180.575E
20170.574E
20160.574E
20150.573E
20140.572E
20130.57E
20120.57E
20110.572E
20100.572E
20090.57E
20080.57E
20070.57E
20060.57E
20050.57E
20040.57E
20030.559E
20020.553E
20010.547E
20000.543E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Mules and Asses, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1759-72254-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Nicaragua: Agrifood systems emissions: Emissions from Livestock: Mules and Asses, Enteric fermentation (Emissions CH4) (2000–2050) · Interva