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FAO · Climate

Kyrgyzstan: Agrifood systems emissions: Emissions from Livestock: Mules and Asses, Enteric fermentation (Emissions CH4)

0.70kt · 2050+60.4% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Mules and Asses, Enteric fermentation (Emissions CH4) (kt). Annual figures for Kyrgyzstan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.698F
20300.698F
20240.253E
20230.275E
20220.273E
20210.281E
20200.281E
20190.289E
20180.294E
20170.336E
20160.435E
20150.541E
20140.64E
20130.777E
20120.737E
20110.719E
20100.731E
20090.691E
20080.705E
20070.705E
20060.705E
20050.685E
20040.706E
20030.664E
20020.665E
20010.655E
20000.655E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Mules and Asses, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1759-72254-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, KyrgyzstanAPI and MCP

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Kyrgyzstan: Agrifood systems emissions: Emissions from Livestock: Mules and Asses, Enteric fermentation (Emissions CH4) (2000–2050) · Interva