FAO · Agriculture

Argentina: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

4.43M1000 Int$ · 2024+19.2% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Argentina from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20244,426,765E
20234,394,125E
20224,456,496E
20214,409,444E
20204,263,916E
20194,233,531E
20183,970,925E
20174,064,403E
20163,944,682E
20154,019,329E
20143,713,884E
20133,689,333E
20123,654,694E
20113,416,565E
20103,069,204E
20092,882,294E
20082,688,302E
20072,388,698E
20062,224,777E
20051,938,409E
20041,662,027E
20031,416,663E
20021,343,910E
20011,825,061E
20001,838,818E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1094-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Argentina: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva