FAO · Agriculture

Madagascar: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

106,3441000 Int$ · 2024+46.3% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Madagascar from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
2024106,344E
2023104,135E
2022102,077E
2021101,114E
202098,080E
201996,064E
201894,566E
201793,686E
201692,629E
201583,547E
201472,698E
201373,738E
201268,796E
201169,151E
201069,646E
200970,946E
200869,386E
200769,804E
200669,557E
200568,038E
200467,952E
200367,697E
200268,107E
200168,089E
200060,960E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1094-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Madagascar: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva