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FAO · Agriculture

Türkiye: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

4.83M1000 Int$ · 2024+32.6% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Türkiye from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20244,826,830E
20234,474,559E
20224,645,957E
20214,315,043E
20204,108,838E
20194,108,838E
20184,143,847E
20174,105,540E
20163,610,361E
20153,668,501E
20143,640,433E
20133,378,534E
20123,306,194E
20113,099,826E
20102,774,628E
20092,484,987E
20082,086,743E
20072,051,063E
20061,756,997E
20051,799,778E
20041,684,641E
20031,676,274E
20021,337,660E
20011,180,743E
20001,220,043E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1094-152-1000-int (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Türkiye: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva