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FAO · Agriculture

Japan: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

4.74M1000 Int$ · 2024+15.9% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Japan from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20244,738,375E
20234,579,706E
20224,555,184E
20214,546,402E
20204,478,201E
20194,412,608E
20184,319,561E
20174,253,571E
20164,170,259E
20154,093,735E
20144,086,666E
20133,990,957E
20122,796,560E
20112,644,839E
20102,719,895E
20092,713,756E
20082,628,462E
20072,622,817E
20062,623,340E
20052,442,357E
20042,382,145E
20032,378,166E
20022,357,819E
20012,333,279E
20002,292,164E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1094-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Japan: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva