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FAO · Agriculture

Dominican Republic: Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year

541.10t · 2023+82.0% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year (t). Annual figures for Dominican Republic from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023541.1X
2022413.76X
2021303.78X
2020292.09X
2019304.11X
2018389.38X
2017334.49X
2016348.12X
2015402.16X
2014177.97X
2013297.23X
2012247.69X
2011262.23X
2010310.16X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year. Interva. https://interva.co/dataset/fao-scl-401-271-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Dominican Republic: Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year (2010–2023) · Interva