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FAO · Agriculture

Saint Kitts and Nevis: Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year

0.52t · 2023-27.8% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year (t). Annual figures for Saint Kitts and Nevis from 2010 to 2023.

20102023

Every year

YearValue (t)Note
20230.52X
20220.95X
20210.59X
20200.75X
20190.79X
20181.81X
20173.49X
20162.28X
20150.38X
20140.61X
20130.72X
20120.58X
20110.56X
20100.61X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year. Interva. https://interva.co/dataset/fao-scl-401-271-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, Saint Kitts and NevisAPI and MCP

Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year in other countries

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Saint Kitts and Nevis: Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year (2010–2023) · Interva