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FAO · Agriculture

Mexico: Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year

26,597t · 2023+72.2% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year (t). Annual figures for Mexico from 2010 to 2023.

20102023

Every year

YearValue (t)Note
202326,597.02X
202214,499.29X
202113,669.81X
202017,221.35X
201922,553.93X
201824,382.78X
201723,666.3X
201618,436.07X
201515,695.19X
201416,061.69X
201315,442.49X
201216,678.65X
201114,786.36X
201017,666.53X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year. Interva. https://interva.co/dataset/fao-scl-401-271-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year in other countries

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Mexico: Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year (2010–2023) · Interva